Time & Location
Mar 14, 2023, 5:00 PM – 7:30 PM
The First Church in Belmont, 404 Concord Ave, Belmont, MA 02478, USA
About The Event
Have you been thinking about going plant-based, or are you curious to see how to make simple plant-based meals?
Join us for one or more plant-based dining experiences. Michael Griffin will be sharing ideas and recipes for plant-based meals that are simple to prepare. Each session will feature a soup/appetizer, salad, entree with sides, dessert and a few surprises. You will leave with the recipes and a full belly.
You can sign up to help prepare the meal in the FCB Kitchen (from 5:00 to 6:30) or just come for the feast in the Upper Gathering Hall (at 6:30). To help cover the costs, we ask for a $10 per person donation (to be submitted at each dinner).
Each session has a culinary theme:
- January 10: International Foods from the Southern Hemisphere
- February 7: Comfort classics for a winter night or super bowl party
- March 14: Italian Inspired dishes
- April 11: Spring Classics